bouillabaisse
英 [ˈbu:jəbeɪs] 美 ['bujəbeɪs]

n.

（由数种鱼肉合煮而成的）浓味鱼肉汤；

英英释义

bouillabaisse[ 'bu:jəbes ]

• n.highly seasoned Mediterranean soup or stew made of several kinds of fish and shellfish with tomatoes and onions or leeks and seasoned with saffron and garlic and herbs

双语例句

用作名词(n.)

1. he can make a better bouillabaisse than I can.
   他的鱼羹煮得比我还好。

权威例句

Bouillabaisse
Bouillabaisse
Bouillabaisse
Ragout Fin
Could we make a richly scented seafood stew at home in two hours with supermarket fish and no sous-chef?
Techniques for Cooking Fish and Shellfish
BALLADE DE LA BOUILLABAISSE (Le) (résumé & analyse) William Makepeace Thackeray
Case-control study, meta-analysis, and bouillabaisse: putting the calcium antagonist scare into context
The volatility of a half-cooked bouillabaisse: Rebel–military integration and conflict dynamics in the eastern DRC
HLA-DR bouillabaisse.
HLA-DR bouillabaisse
Stem Cell Bouillabaisse‐Potpourri
Ex Bouillabaisse Lux: The Charm of Comparative Physiology and Biochemistry