olives
英 ['ɒlɪvz] 美 ['ɒlɪvz]

n.

橄榄( olive的名词复数 )；橄榄树；橄榄色；油橄榄

英英释义

olive

• n.
  • small ovoid fruit of the European olive tree; important food and source of oil
  • evergreen tree cultivated in the Mediterranean region since antiquity and now elsewhere; has edible shiny black fruits

    同义词：European olive treeOlea europaea

  • hard yellow often variegated wood of an olive tree; used in cabinetwork
  • one-seeded fruit of the European olive tree usually pickled and used as a relish
  • a yellow-green color of low brightness and saturation
• adj.of a yellow-green color similar to that of an unripe olive

词组短语

olive oil橄榄油

olive branch橄榄枝（象征和平）；谈和的建议；小孩

olive tree橄榄树；油橄榄树

olive green茶青色，橄榄绿

black olive黑橄榄；黑齐墩果色；乌榄

virgin olive oil初压橄榄油

更多收起词组短语

双语例句

用作名词(n.)

1. The Greeks also extended the cultivation of olives.
   希腊人还扩大了橄榄的栽培。
2. I have recently acquired a taste for olives.
   我最近开始喜欢吃橄榄了。

权威例句

Olives and olive oil in cancer prevention.
Critical Review. Phenolic compounds in olives
Oleuropein, the bitter principle of olives, enhances nitric oxide production by mouse macrophages
Antioxidant and other biological activities of phenols from olives and olive oil.
Heat-pulse measurements of sap flow in olives for automating irrigation: tests, root flow and diagnostics of water stress
Selection of potential probiotic lactic acid bacteria from fermented olives by in vitro tests
Preparation of antimicrobial compounds by hydrolysis of oleuropein from green olives
Antimicrobial properties of oleuropein and products of its hydrolysis from green olives.
Evaluation of the QuEChERS sample preparation approach for the analysis of pesticide residues in olives
Inhibition of Arachidonate Lipoxygenase Activities by 2-(3,4-Dihydroxyphenyl)ethanol, a Phenolic Compound from Olives