breading

释义

拌粉；

双语释义

n.(名词)

1. [U]面包 food made from flour and baked in an oven
2. [U]食物,营养 food considered as a means of staying alive
3. [U]生计 one's way of earning money to live on
4. [U]钱money

英英释义

bread

• n.
  • food made from dough of flour or meal and usually raised with yeast or baking powder and then baked

    同义词：breadstuffstaff of life

  • informal terms for money

    同义词：boodlecabbageclamsdinerodoughgeltkalelettucelollylucrelootmoolahpelfscratchshekelssimoleonssugarwampum

• v.cover with bread crumbs

  "bread the pork chops before frying them"

词汇搭配

用作名词 (n.)动词+～

• bake bread烤面包
• butter bread在面包上涂奶油
• crumb bread把面包弄碎
• cut bread切面包
• live by bread靠面包生活
• toast bread烤面包
• break bread with sb受到某人的款待
• cast one's bread upon the water行善
• earn one's bread谋生
• make one's bread糊口,谋生
• take the bread out of one's mouth抢别人的饭碗
• throw one's bread upon the water行善

形容词+～

• black bread黑面包
• brown bread黑面包
• daily bread口粮
• dark bread黑面包
• dry bread干面包
• fresh bread新鲜面包
• hard bread硬面包
• heavy bread未发好的面包
• sliced bread面包片
• soft bread软面包
• white bread白面包

名词+～

• corn bread玉米面包
• wheat bread小麦面包
• whole meal bread〈英〉全麦面包
• whole wheat bread〈美〉全麦面包

介词+～

• a loaf of bread一条面包
• a piece of bread一片面包
• a slice of bread一片面包
• by a hair's bread差一点儿,险些儿
• escape from death by a hair's bread死里逃生
• out of bread失业

词组短语

steamed bread n. 馒头

bread and butter涂黄油的面包；基本生活资料；生计

daily bread n. 日常食品；生计

a piece of bread一片面包

white bread白面包

slice of bread面包片

bread and milk ◎泡在煮沸牛奶中的碎面包 , ◎酢酱

bread and wine【宗教】圣餐

bread and cheese普通食品；生计；涂奶酪的面包

bread flour面包粉；高筋面粉

rye bread黑面包

bake bread烤面包

french bread法式长条面包

brown bread黑面包

dry bread无黄油面包

eat the bread of受到…，遭受…

sliced bread切片面包

garlic bread n. 蒜蓉面包；香蒜面包

break bread v. 进餐

bread maker面包机

更多收起词组短语

双语例句

用作名词(n.)

1. They had nothing to eat but stale bread.
   除了陈面包外，他们没有别的东西可吃。
2. I had a frugal meal of bread and cheese last night.
   我昨晚吃了只有面包和奶酪的便餐。

用作及物动词(vt.)

1. Bread the pork chops before frying them.
   炸猪排前先在上面撒一点面包碎屑。

权威例句

Tumble breading system, and related method
Batters and breading for traditional and microwavable foods.
Influence of Batter Viscosity on Breading of Chicken Drumsticks
Embryonic Development and Breading-season Gonad in Hyriopsis schlegeli
Selection of Breading Resources and Fruiting-promoting Technique of Pinus tabulaeformis
The breading season of the sheep with particular reference to its modification by artificial means light
Selecting flavorings and seasonings for batter and breading systems.
Wine Metabolite Profiling: Possible Application in Winemaking and Grapevine Breading in Bulgaria
Coating characteristics of fried chicken breasts prepared with different particle size breading
Breaded Fried Chicken: Effects of Precooking, Batter Composition, and Temperature of Parts before Breading