corn flour
英 [kɔ:n ˈflauə] 美 [kɔrn flaʊr]

n.

玉米粉，玉米淀粉；

英英释义

corn flour

• n.starch prepared from the grains of corn; used in cooking as a thickener

  同义词：cornstarchcornflour

双语例句

用作名词(n.)

1. Corn starch is used as a thickener in stews.
   玉米淀粉在炖煮菜肴中被用作增稠剂。
2. Gradually sift in the cake flour, cornstarch and baking powder.
   分次筛入混合的低粉，玉米淀粉和烤粉。

权威例句

Elizabeth's Lemon Meringue Pie
-/third cup cold water
Dow Corning® RM 2051 Thickening Agent
The Research on Modifying of Corn Flour and Its Developing Prospect
AACCI approved methods technical committee report: Collaborative study on the immunochemical determination of intact gluten using an...
[Effect of a short-term diet based on precooked corn flour on the muricidal behavior of male SM Wistar rats]
Effect of lime on gelatinization of corn flour and starch.
Arepas made from high amylose corn flour produce favorably low glucose and insulin responses in healthy humans.
Process for producing nixtamalized corn flour
Structure and mechanical behaviour of corn flour and starch-zein based materials in the glassy state.