Danish pastry
英 [ˈdeiniʃ ˈpeistri] 美 [ˈdenɪʃ ˈpestri]

n.

丹麦酥皮饼；

变形

复数：Danish pastries

英英释义

Danish pastry

• n.light sweet yeast-raised roll usually filled with fruits or cheese

  同义词：danish

双语例句

1. A Danish pastry.
   丹麦酥皮饼
2. She can make Danish pastry.
   她会做丹麦点心。

权威例句

Pastry
Pastry
Viennoiserie
Firming effects in Danish pastry.
Roll-in shortenings effects on Danish pastries sensory properties studied by principal component analysis.
Effect of Roll-in Fat Type on Danish Pastry Quality Properties
Physical characteristics of butter fat and their influence on the quality of Danish pastry and cookies.
Cereal Chem 1994 | Firming Effects in Danish Pastry.
Effect of the number of fat layers on expansion of Danish pastry during proving and baking
Quantitative MRI study of layers and bubbles in Danish pastry during the proving process