epicarp
英 ['epɪkɑ:p] 美 ['epɪˌkɑp]

n.

外果皮；

英英释义

epicarp[ 'epikɑ:p ]

• n.outermost layer of the pericarp of fruits as the skin of a peach or grape

  同义词：exocarp

双语例句

用作名词(n.)

1. The quality is hard, epicarp can be stripped, the endocarp is ashen or faint yellow.
   质硬，外果皮可剥离，内果皮灰白色或淡黄色。

权威例句

Leaffooted Bug (Hemiptera: Coreidae) and Epicarp Lesion of Pistachio Fruits
Lotus seed epicarp extract as potential antioxidant and anti-obesity additive in Chinese Cantonese Sausage.
Sugar regulation of plastid interconversions in epicarp of citrus fruit
Effect of green and ripe Carica papaya epicarp extracts on wound healing and during pregnancy
Flavonols of lotus (Nelumbo nucifera, Gaertn.) seed epicarp and their antioxidant potential.
Wetting behavior of chitosan solutions on blueberry epicarp with or without epicuticular waxes
Beneficial effects of Lagenaria siceraria (Mol.) Standley fruit epicarp in animal models.
Removal of textile dyes from aqueous solution by babassu coconut epicarp ( Orbignya speciosa )
Effects of Citrus sinensis (L.) Osbeck epicarp essential oil on growth and morphogenesis of Aspergillus niger (L.) Van Tieghem.
Removal of malachite green from aqueous solution by activated carbon prepared from the epicarp of Ricinus communis by adsorption.