lycopene
英 ['laɪkəpi:n] 美 ['laɪkəpin]

n.

番茄红素；

英英释义

lycopene[ 'laikəpi:n ]

• n.carotenoid that makes tomatoes red; may lower the risk of prostate cancer

双语例句

用作名词(n.)

1. Lycopene can diminish cancer occurrence.
   番茄红素可以减少癌症的发生。
2. This paper reviewed the function and application of the lycopene.
   本论文对番茄红素功能和应用进行了综述。

权威例句

Lycopene: a biologically important carotenoid for humans?
Lycopene is more bioavailable from tomato paste than from fresh tomatoes.
Lycopene: chemistry, biology, and implications for human health and disease.
Lycopene as the most efficient biological carotenoid singlet oxygen quencher ☆
Lycopene in tomatoes: chemical and physical properties affected by food processing.
A prospective study of tomato products, lycopene, and prostate cancer risk.
Natural genetic variation in lycopene epsilon cyclase tapped for maize biofortification.
Tomatoes, tomato-based products, lycopene, and cancer: review of the epidemiologic literature.
Lower Prostate Cancer Risk in Men with Elevated Plasma Lycopene Levels Results of a Prospective Analysis
Tomatoes, Tomato-Based Products, Lycopene, and Cancer: Review of the Epidemiological Literature, J. Natl. Cancer Inst. 91, 317-331