lotus seed
英 [ˈləutəs si:d] 美 [ˈlotəs sid]

释义

莲子；菂；

权威例句

Antioxidant properties of lotus seed and its effect on DNA damage in human lymphocytes
Analysis of the Nutritional Composition in Chinese Main Lotus Seed Varieties
Ameliorative effects of lotus seedpod proanthocyanidins on cognitive deficits and oxidative damage in senescence-accelerated mice.
Scavenging effects of lotus seed extracts on reactive nitrogen species.
Development and validation of an accurate and rapid LC-ESI-MS/MS method for the simultaneous quantification of aflatoxin B 1 , B 2 ,...
Neferine, an alkaloid ingredient in lotus seed embryo, inhibits proliferation of human osteosarcoma cells by promoting p38 MAPK-medi...
Rejuvenation of antioxidant and cholinergic systems contributes to the effect of procyanidins extracted from the lotus seedpod ameli...
Extreme longevity of lotus seeds from Pulantien
Evaluation of the quality of lotus seed of Nelumbo nucifera Gaertn from outer space mutation
Structural characteristics and crystalline properties of lotus seed resistant starch and its prebiotic effects