lecithin
英 [ˈlesɪθɪn] 美 [ˈlɛsəθɪn]

n.

卵磷脂；卵磷脂制剂（用于乳化食品等）；

英英释义

lecithin[ 'lesiθin ]

• n.a yellow phospholipid essential for the metabolism of fats; found in egg yolk and in many plant and animal cells; used commercially as an emulsifier

词组短语

soybean lecithin大豆卵磷脂（从大豆中提取的精华物质）

双语例句

用作名词(n.)

1. The company mainly produces high-quality soy lecithin.
   公司主要生产优质的大豆卵磷脂，。
2. The soybean lecithin with purity 82% was prepared by the best art.
   用最佳工艺提取得到了纯度为82%25的大豆卵磷脂。

权威例句

The molecular structure of lecithin dihydrate.
A protein cofactor of lecithin:cholesterol acyltransferase.
CHROMATOGRAPHICALLY HOMOGENEOUS LECITHIN FROM EGG PHOSPHOLIPIDS
Enzymatic colorimetry of lecithin and sphingomyelin in aqueous solution
Studies on lecithin-cholesterol-water interactions by differential scanning calorimetry and X-ray diffraction.
Structure and polymorphism of the hydrocarbon chains of lipids: a study of lecithin-water phases
Purification and characterization of antioxidative peptides from protein hydrolysate of lecithin-free egg yolk.
Quasielastic light-scattering studies of aqueous biliary lipid systems. Mixed micelle formation in bile salt-lecithin solutions
Polyene antibiotic-sterol interactions in membranes of Acholeplasma laidlawii cells and lecithin liposomes. I. Specificity of the me...
Polyene antibiotic-sterol interactions in membranes of Acholesplasma laidlawii cells and lecithin liposomes. II. Temperature depende...