molecularity
英 [məlekjʊ'lærɪtɪ] 美 [məlekjʊ'lærɪtɪ]

n.

分子性，分子状态；

英英释义

Molecularity

• Molecularity in chemistry is the number of colliding molecular entities that are involved in a single reaction step. While the order of a reaction is derived experimentally, the molecularity is a theoretical concept and can only be applied to elementary reactions.

以上来源于:Wikipedia

权威例句

The Molecularity of the Newman−Kwart Rearrangement
Polymolecularity and Mechanical Properties of Cellulose Acetate
On the molecularity of crystalline cyclohexanethiolatosilver(I)
Molecularity of water in enzymic catalysis. Application to carbonic anhydrase II
Determination of the molecularity of the colicin E1 channel by stopped-flow ion flux kinetics.
Polar solvation dynamics in water and methanol: search for molecularity.
Calculating thermodynamic data for transitions of any molecularity from equilibrium melting curves
Ultrafast proton transfer to solvent: molecularity and intermediates from solvation- and diffusion-controlled regimes.
Engineering the Quadruplex Fold: Nucleoside Conformation Determines Both Folding Topology and Molecularity in Guanine Quadruplexes
Erratum: Solvent dynamical effects in electron transfer: Numerical predictions of molecularity effects using the mean spherical appr...