marmalade
英 [ˈmɑ:məleɪd] 美 [ˈmɑrməleɪd]

n.

果子酱，果酱；

vt.

涂橘子或柠檬酱于…；

adj.

橘子酱色的；

变形

复数：marmalades

英英释义

marmalade[ 'mɑ:məleid ]

• n.a preserve made of the pulp and rind of citrus fruits

词组短语

orange marmalade桔子酱；苦橙；橙皮马末兰果酱

双语例句

用作名词(n.)

1. Marmalade is made from bitter orange.
   橘子酱是用带皮酸橙制成。
2. Lally was spreading marmalade on a piece of toast.
   拉莉在一片土司上涂柠檬果酱。
3. You have toast and marmalade for breakfast.
   您的早餐是烤面包片和果酱。
4. There is a jar of marmalade on the breakfast table.
   早餐桌上有一罐橘子酱。

权威例句

Influence of Kiwi marmalade on the rheology characteristics, color values and sensorial acceptability of fruit yogurt.
Utilization of fluted pumpkin fruit (Telfairia occidentalis) in marmalade manufacturing.
Tacrolimus severe overdosage after intake of masked grapefruit in orange marmalade
Photoperiodic inhibition of stem elongation and flowering in Rudbeckia hirta 'Marmalade'.
CHEMICAL COMPOSITION AND RHEOLOGICAL CHARACTERIZATION OF PISTACHIO GREEN HULL'S MARMALADE
Effect of temperature and some added compounds on the stability of blood orange marmalade.
Bioassay directed identification of natural aryl hydrocarbon-receptor agonists in marmalade.
Antioxidant activity of tropical fruit jam and marmalade processed with different combinations of peel and flesh in Citrus fruit
Production and characterization of juice from mucilage of cocoa beans and its transformation into marmalade.
Residues of Post-Harvest Application Pesticides in Citrus Fruits after Storage and Processing into Lemon Marmalade