manioc
英 [ˈmæniɒk] 美 [ˈmæniɑk]

n.

树薯，树薯粉；

英英释义

manioc[ 'mæniɔk ]

• n.
  • a starch made by leaching and drying the root of the cassava plant; the source of tapioca; a staple food in the tropics

    同义词：cassavacassava starchmanioca

  • cassava root eaten as a staple food after drying and leaching; source of tapioca

    同义词：cassava

  • cassava with long tuberous edible roots and soft brittle stems; used especially to make cassiri (an intoxicating drink) and tapioca

    同义词：bitter cassavamandiocmandiocatapioca plantgariManihot esculentaManihot utilissima

权威例句

Purification and Partial Amino Acid Sequence of Fuctinin, an Endogenous Inhibitor of Fucosyltransferase Activities
Identification of a 4-(hydroxymethyl)diarylhydantoin as a selective androgen receptor modulator.
THE CONTRIBUTION OF US MONETARY POLICY TO CARIBBEAN BUSINESS CYCLES
Manioc peel and charcoal: a potential organic amendment for sustainable soil fertility in the tropics
Macromolecular Modifications of Manioc Starch Components by Extrusion-Cooking With and Without Lipids
Formation of amylose-lipid complexes by twin-screw extrusion cooking of manioc starch.
Manioc in Africa.
Root and Tuber Phytoliths and Starch Grains Document Manioc (Manihot Esculenta), Arrowroot (Maranta Arundinacea), and Llerén (Calat...
Investigations on Preileal Digestion of Starch from Grain, Potato and Manioc in Horses
Molecular structure of unmodified and chemically modified manioc starches